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Air Fryer Apple Turnovers

Air Fryer Apple Turnovers: 7 Magical Bites of Comfort


  • Author: Christina R. Jones
  • Total Time: 35 minutes
  • Yield: 8 turnovers 1x
  • Diet: Vegetarian

Description

Delicious and flaky apple turnovers made in an air fryer.


Ingredients

Scale
  • 2 cups of diced apples
  • 1/2 cup of sugar
  • 1 teaspoon of cinnamon
  • 1 tablespoon of lemon juice
  • 1 package of puff pastry (2 sheets)
  • 1 egg (for egg wash)

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, mix diced apples, sugar, cinnamon, and lemon juice.
  3. Roll out the puff pastry and cut into squares.
  4. Place a spoonful of the apple mixture in the center of each square.
  5. Fold the pastry over to form a triangle and seal the edges.
  6. Brush the tops with beaten egg.
  7. Place in the air fryer basket and cook for 12-15 minutes.
  8. Remove and let cool before serving.

Notes

  • Use any type of apple you prefer.
  • Adjust sugar based on apple sweetness.
  • Serve with ice cream for extra flavor.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 turnover
  • Calories: 180
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: Air Fryer Apple Turnovers, dessert, apple pastry