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Air Fryer Blueberry Crisp

Air Fryer Blueberry Crisp: 5 Steps to Pure Bliss


  • Author: Christina R. Jones
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delicious and easy dessert made with fresh blueberries and a crispy topping, prepared in an air fryer.


Ingredients

Scale
  • 2 cups fresh blueberries
  • 1/2 cup rolled oats
  • 1/3 cup brown sugar
  • 1/4 cup flour
  • 1/4 cup butter, melted
  • 1 teaspoon cinnamon
  • 1/2 teaspoon vanilla extract

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mix blueberries with vanilla extract.
  3. In another bowl, combine oats, brown sugar, flour, cinnamon, and melted butter.
  4. Spread the blueberry mixture in the air fryer basket.
  5. Top with the oat mixture.
  6. Air fry for 15-20 minutes until the topping is golden brown.
  7. Let cool slightly before serving.

Notes

  • Serve warm with ice cream or whipped cream.
  • Can use frozen blueberries if fresh are not available.
  • Adjust sugar based on the sweetness of blueberries.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Air Fryer Blueberry Crisp, dessert, easy recipe, blueberries