Description
Delicious and easy air fryer chocolate donuts.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 large egg
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix flour, cocoa powder, sugar, baking powder, and salt.
- In another bowl, combine milk, vegetable oil, egg, and vanilla extract.
- Mix wet ingredients into the dry ingredients until smooth.
- Pour the batter into a donut pan.
- Place the pan in the air fryer and cook for 8-10 minutes.
- Remove and let cool before serving.
Notes
- Store leftovers in an airtight container.
- These are best enjoyed fresh.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Air Fryer Chocolate Donuts, chocolate donuts, air fryer dessert