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Air Fryer Mocha Brownies

Air Fryer Mocha Brownies: 5 Steps to Fudgy Bliss


  • Author: Christina R. Jones
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Delicious and fudgy brownies made in an air fryer with a mocha twist.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 1/2 cup butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup brewed coffee, cooled
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the air fryer to 320°F (160°C).
  2. In a bowl, mix melted butter and sugar until combined.
  3. Add eggs, vanilla extract, and coffee; mix well.
  4. In another bowl, combine flour, cocoa powder, baking powder, and salt.
  5. Gradually add dry ingredients to the wet mixture; stir until smooth.
  6. Pour the batter into a greased air fryer-safe pan.
  7. Cook in the air fryer for 15-20 minutes or until a toothpick comes out clean.
  8. Let cool before slicing.

Notes

  • Store brownies in an airtight container.
  • Adjust cooking time based on your air fryer model.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Air Fryer Mocha Brownies