Description
Delicious crescent rolls filled with Nutella, cooked in an air fryer.
Ingredients
Scale
- 1 can of crescent roll dough
- 1/2 cup Nutella
- 1 egg (for egg wash)
- Powdered sugar (for dusting)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Unroll the crescent dough and separate it into triangles.
- Place a tablespoon of Nutella at the wide end of each triangle.
- Roll the dough from the wide end to the point to form a crescent shape.
- Brush the rolls with beaten egg for a golden finish.
- Place the rolls in the air fryer basket in a single layer.
- Air fry for 8-10 minutes or until golden brown.
- Dust with powdered sugar before serving.
Notes
- Make sure not to overfill the rolls with Nutella.
- Serve warm for best taste.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Air Fryer Nutella-Stuffed Crescent Rolls