Air Fryer Orange Slices: 5 Sweet Treats You Must Try

Name: Air Fryer Orange Slices: 5 Sweet Treats You Must Try
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 medium oranges; 1 cup sugar; 1 cup water

By:

Christina R. Jones

June 18, 2025

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There’s something truly magical about making candied treats at home. The sweet aroma wafting through your kitchen as you transform fresh oranges into delightful snacks is an experience that simply can’t be beaten! Using an air fryer for this process makes it even easier and quicker, turning what once seemed like a fancy dessert into something you can whip up on a whim. Trust me, you’ll be amazed at how perfectly these Air Fryer Orange Slices come out—crispy on the outside, sweet and chewy on the inside. Plus, it’s a fun way to showcase the bright, zesty flavor of oranges!

This recipe is not only simple, but it also gives you that satisfying crunch with every bite, all while keeping things light and healthy. You won’t need to babysit the stove; the air fryer handles the cooking perfectly, leaving you to enjoy the delightful process without the fuss. Each slice glistens with that beautiful syrupy finish, making them a hit whether you’re snacking or using them as a garnish for your favorite desserts. Get ready to impress your friends and family with these little gems!

Air Fryer Orange Slices (Candied) - detail 1

Ingredients

Making Air Fryer Orange Slices is a breeze! Here’s what you’ll need to gather:

2 medium oranges, sliced into thin rounds
1 cup granulated sugar
1 cup water

That’s it! Simple ingredients that come together to create something truly delectable. Trust me, you won’t regret having these handy in your kitchen!

How to Prepare Air Fryer Orange Slices

Getting ready to make these delightful Air Fryer Orange Slices is as easy as pie! Just follow these steps, and you’ll be on your way to enjoying a crunchy, sweet treat in no time.

Step 1: Prepare the Oranges

First things first, let’s get those oranges ready! Grab your two medium oranges and slice them into thin rounds—aim for about 1/8 inch thick. You want them to be uniform so they cook evenly. I find that a sharp knife or a mandoline works wonders for this. Just be careful with those fingers! Once sliced, set them aside while we whip up some syrup.

Step 2: Make the Syrup

Next up, let’s make that sweet syrup! In a medium saucepan, combine 1 cup of granulated sugar and 1 cup of water. Place it over medium heat and stir until the sugar completely dissolves. You don’t need to boil it, just gently heat it until it’s all mixed in. This sweet elixir is what will make our orange slices shine!

Step 3: Simmer the Orange Slices

Now, it’s time to add those beautiful orange slices to the saucepan! Carefully place them in the syrup and let them simmer on low heat for about 30 minutes. This step is crucial—keep an eye on them to prevent sticking or burning. You want them to soak up all that sugary goodness without turning mushy. The aroma in your kitchen will be heavenly!

Step 4: Cooling and Prepping for Air Frying

Once your orange slices have simmered, it’s time to take them out of the syrup. Use a slotted spoon to carefully remove them and place them on a sheet of parchment paper to cool. This will help them firm up a bit. While they cool, go ahead and preheat your air fryer to 300°F (150°C). We want it nice and toasty for the next step!

Step 5: Air Frying the Orange Slices

Now for the fun part! Arrange the cooled orange slices in a single layer in your air fryer basket. Make sure they aren’t overlapping to achieve that perfect crispiness. Cook them for about 15 to 20 minutes, checking on them halfway through. You might want to flip them for even cooking. Keep an eye out for that golden, crispy edge that tells you they’re ready!

Step 6: Final Cooling and Serving

After air frying, let those lovely slices cool completely. This final cooling step is key to achieving that crunchy texture we’re after. Once they’re cool, you can serve them up as a snack, use them to garnish desserts, or just enjoy them on their own. Trust me, you’ll want to savor every last bite!

Tips for Success

Want to make sure your Air Fryer Orange Slices turn out absolutely perfect? Here are some handy tips that I’ve picked up along the way that will help you achieve the best results!

Adjust Cooking Time: Depending on your air fryer model and how crispy you like your orange slices, you might need to play around with the cooking time. Start with 15 minutes and keep an eye on them. If you prefer a crunchier texture, give them a few extra minutes. Just remember, they can go from crispy to burnt quickly, so check often!
Don’t Overcrowd the Basket: This is super important! Make sure to lay your orange slices in a single layer without overlapping. If they’re stacked, they won’t get that wonderful crispiness we’re aiming for. If you have a lot of slices, consider doing them in batches.
Use Parchment Paper: For easier cleanup and to prevent sticking, you can line the air fryer basket with parchment paper. Just be sure to cut it to fit and poke a few holes in it to allow for proper air circulation. This little trick can be a game changer!
Experiment with Spices: If you’re feeling adventurous, try adding a sprinkle of cinnamon or nutmeg to your syrup. It adds a warm, cozy flavor that pairs beautifully with the orange. Just a pinch goes a long way!
Store Properly: Make sure to keep your candied orange slices in an airtight container once they’ve cooled completely. They’ll stay fresh for about a week. If you find they’ve lost a bit of their crispiness, a quick re-crisp in the air fryer for a couple of minutes can bring them back to life!

With these tips in mind, you’re all set to create the most delightful Air Fryer Orange Slices that will impress everyone! Happy frying!

Variations of Air Fryer Orange Slices

If you’re like me, you love to experiment in the kitchen! These Air Fryer Orange Slices are a fantastic base for a variety of tasty twists. Here are some fun ideas to mix things up:

Switch Up the Citrus: Don’t feel limited to just oranges! Try using lemons, limes, or grapefruits for a zesty change. Each fruit will bring its own unique flavor profile, and the sweetness can be adjusted in the syrup to match your taste.
Add Some Spice: For a warm and cozy kick, sprinkle in a bit of cinnamon or nutmeg into your syrup. Just a dash can elevate the flavor and give your orange slices a delightful twist that’s perfect for the colder months!
Go Tropical: If you’re feeling adventurous, incorporate pineapple slices into your air frying adventure. Just chop them into rings and follow the same method. The result is a sweet, tropical treat that’s absolutely irresistible!
Herbal Infusion: For a more sophisticated flavor, consider adding a sprig of fresh rosemary or thyme to your syrup while it simmers. The herbal notes pair beautifully with the citrus and give a unique depth to your candied slices.
Chocolate Drizzle: After your orange slices have cooled, why not dip or drizzle them in melted dark or white chocolate? This adds a rich sweetness that complements the citrus beautifully and makes for an indulgent treat!

With these variations, you’ll find that making Air Fryer Orange Slices can be a fun adventure each time you whip them up. Get creative and enjoy the delicious results!

Nutritional Information

When it comes to enjoying Air Fryer Orange Slices, it’s nice to know what you’re indulging in! Here’s a rough breakdown of the estimated nutritional values per serving (which is about one slice):

Calories: 50
Sugar: 12g
Sodium: 1mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 13g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Keep in mind that these values are estimates and can vary based on the size of the oranges and exact measurements used. But rest assured, you’re treating yourself to a lovely, guilt-free snack that’s bursting with flavor and a hint of sweetness!

FAQ About Air Fryer Orange Slices

Got questions about making Air Fryer Orange Slices? You’re not alone! Here are some common queries I hear from fellow home cooks, along with my answers to help you out:

Can I use other fruits? Absolutely! While oranges are the star of this recipe, you can experiment with other fruits like lemons, limes, or even apples and pears. Just remember to adjust the syrup sweetness based on the fruit’s natural tartness!
How do I store leftovers? Once your candied orange slices have cooled completely, store them in an airtight container at room temperature. They’ll stay fresh for about a week. If they start to lose their crunch, a quick re-crisp in the air fryer can bring them back to life!
Can I make these ahead of time? Yes, you can! These slices make a great make-ahead treat. Just follow the recipe and store them properly. They’ll be ready to go whenever you’re in the mood for a sweet snack!
What’s the best way to serve them? You can enjoy these Air Fryer Orange Slices on their own, or get creative! They make a lovely garnish for cakes, desserts, or even as a fancy addition to a cheese platter. Trust me, they’ll steal the show!
Can I adjust the sugar in the recipe? Yes, you can! If you prefer a less sweet version, feel free to reduce the sugar in the syrup. Just keep in mind that adjusting the sugar too much might affect the texture and preservation of the slices.

I hope these FAQs help you feel more confident in your candied orange-making journey! If you have any other questions, don’t hesitate to reach out. Happy frying!

Why You’ll Love This Recipe

There are so many reasons to fall in love with these Air Fryer Orange Slices! Let me share a few of my favorites:

Simplicity: This recipe is incredibly straightforward. With just three ingredients and a few easy steps, you can whip up a delightful treat in no time. It’s perfect for both novice cooks and seasoned bakers looking for a quick win!
Unique Flavor: The combination of sweet, tangy oranges with a touch of caramelization is simply irresistible. Each slice bursts with citrusy goodness, making them a refreshing snack or a beautiful addition to any dessert.
Versatility: These candied orange slices are not just for snacking! Use them to elevate your desserts, as a garnish for drinks, or even in salads. They add a pop of color and flavor to any dish, making them a fantastic kitchen staple.
Healthier Treat: Compared to traditional candy, these slices are a lighter option packed with natural flavors. You can enjoy the sweetness without the guilt, and they fit perfectly into a balanced diet!
Fun to Make: There’s something so satisfying about watching your simple ingredients transform into a scrumptious treat. Sharing this recipe with family or friends can also make for a fun cooking experience together!

Once you try these Air Fryer Orange Slices, I promise you’ll be hooked. They’re a delightful treat that brings joy to your kitchen and your taste buds!

For more delicious dessert ideas, check out White Chocolate Cheesecake Truffles and Orange Creamsicle Truffles.