Description
Delicious air fryer pumpkin spice donuts.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup pumpkin puree
- 1/4 cup sugar
- 1/4 cup brown sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon pumpkin spice
- 1/2 teaspoon salt
- 1/4 cup milk
- 1/4 cup vegetable oil
- 1 egg
Instructions
- Preheat the air fryer to 350°F.
- In a bowl, mix flour, baking powder, baking soda, pumpkin spice, and salt.
- In another bowl, combine pumpkin puree, sugars, milk, vegetable oil, and egg.
- Combine wet and dry ingredients until just mixed.
- Transfer the batter to a donut pan.
- Place the pan in the air fryer and cook for 8-10 minutes.
- Remove and let cool before glazing.
Notes
- Store in an airtight container.
- Use fresh pumpkin puree for best flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 7g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Air Fryer Pumpkin Spice Donuts