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Almond Milk Raspberry Shake

Almond Milk Raspberry Shake: 5 Ways to Delight Your Tastebuds


  • Author: Christina R. Jones
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing and nutritious almond milk raspberry shake.


Ingredients

Scale
  • 2 cups almond milk
  • 1 cup fresh raspberries
  • 1 banana
  • 2 tablespoons honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/2 cup ice cubes

Instructions

  1. Add almond milk, raspberries, banana, honey, and vanilla to a blender.
  2. Blend until smooth.
  3. Add ice cubes and blend again until frothy.
  4. Pour into glasses and serve immediately.

Notes

  • Use frozen raspberries for a thicker shake.
  • Adjust sweetness based on your preference.
  • Can substitute honey with agave syrup for vegan option.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Almond Milk Raspberry Shake