Description
A refreshing and healthy avocado mango smoothie.
Ingredients
Scale
- 1 ripe avocado
- 1 ripe mango
- 1 cup almond milk
- 1 tablespoon honey
- 1/2 cup ice
Instructions
- Cut the avocado and mango. Remove seeds and scoop out the flesh.
- Place avocado, mango, almond milk, honey, and ice in a blender.
- Blend until smooth and creamy.
- Taste and adjust sweetness if needed.
- Pour into glasses and serve immediately.
Notes
- Use ripe fruit for the best flavor.
- Add spinach for extra nutrients.
- Store leftovers in the fridge for up to 24 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Avocado Mango Smoothie