Description
A creamy and delicious birthday cake milkshake that brings the joy of birthdays to your glass.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 1/2 cup birthday cake, crumbled
- 1/4 cup whipped cream
- 2 tablespoons sprinkles
Instructions
- In a blender, combine vanilla ice cream and milk.
- Add crumbled birthday cake and blend until smooth.
- Pour into glasses and top with whipped cream.
- Sprinkle with additional sprinkles.
- Serve immediately.
Notes
- Use your favorite birthday cake flavor.
- Adjust milk for desired thickness.
- Top with more sprinkles if desired.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 450
- Sugar: 35g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 80mg
Keywords: Birthday Cake Milkshake, Milkshake, Dessert, Birthday