Description
These cake and cookie-inspired truffles combine flavors of your favorite desserts into bite-sized treats.
Ingredients
Scale
- 1 cup cake crumbs
- 1/2 cup cream cheese
- 1/2 cup chocolate chips
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 2 tbsp sprinkles
Instructions
- In a bowl, mix cake crumbs and cream cheese until smooth.
- Add chocolate chips, powdered sugar, and vanilla extract.
- Mix until well combined.
- Form small balls from the mixture.
- Roll each ball in sprinkles.
- Place on a baking sheet and refrigerate for 30 minutes.
Notes
- Use any flavor of cake crumbs.
- Store truffles in the refrigerator.
- Try different toppings like crushed nuts or coconut flakes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 2 truffles
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: cake truffles, cookie truffles, dessert bites