Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Celery Sticks with Keto Ranch Dip

Celery Sticks with Keto Ranch Dip: 4 Blissful Snacking Tips


  • Author: Christina R. Jones
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

A crunchy snack of celery sticks served with a creamy keto ranch dip.


Ingredients

Scale
  • 4 large celery stalks
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 tablespoon dried dill
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Wash and cut the celery into sticks.
  2. In a bowl, combine sour cream and mayonnaise.
  3. Add dill, garlic powder, onion powder, salt, and pepper to the bowl.
  4. Mix until smooth and well combined.
  5. Serve the celery sticks with the ranch dip.

Notes

  • Store leftover dip in the refrigerator for up to a week.
  • This dip is also great with other low-carb vegetables.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Celery Sticks, Keto Ranch Dip, Low Carb Snack