Description
A simple and delicious treat made with chocolate and a mix of nuts and seeds.
Ingredients
Scale
- 8 oz dark chocolate
- 1/2 cup mixed nuts
- 1/4 cup pumpkin seeds
- 1/4 cup sunflower seeds
Instructions
- Melt the dark chocolate in a microwave or double boiler.
- Line a baking sheet with parchment paper.
- Pour the melted chocolate onto the prepared baking sheet.
- Spread the chocolate evenly.
- Sprinkle mixed nuts, pumpkin seeds, and sunflower seeds on top.
- Refrigerate until set, about 1-2 hours.
- Break into pieces and serve.
Notes
- Store in an airtight container.
- Use any nuts or seeds you prefer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 10g
- Sodium: 5mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Chocolate Bark, Nuts, Seeds, Dessert