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Chocolate Chip Cookie Dough Truffles

Chocolate Chip Cookie Dough Truffles: 7 Irresistible Bites


  • Author: Christina R. Jones
  • Total Time: 45 minutes
  • Yield: 24 truffles 1x
  • Diet: Vegetarian

Description

Chocolate Chip Cookie Dough Truffles are a delicious no-bake treat made with edible cookie dough covered in chocolate.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips
  • 1/4 teaspoon salt
  • 1 cup chocolate melting wafers

Instructions

  1. Preheat your refrigerator.
  2. In a bowl, mix softened butter, granulated sugar, and brown sugar until smooth.
  3. Add flour, vanilla extract, and salt. Mix until combined.
  4. Fold in chocolate chips.
  5. Form the dough into small balls and place them on a baking sheet.
  6. Chill the dough balls in the refrigerator for about 30 minutes.
  7. Melt the chocolate wafers in a microwave-safe bowl.
  8. Dip each chilled dough ball into the melted chocolate, ensuring full coverage.
  9. Place the truffles back on the baking sheet to set.
  10. Refrigerate until the chocolate hardens.

Notes

  • Use heat-treated flour to ensure safety.
  • Store truffles in an airtight container in the fridge.
  • Experiment with different types of chocolate for coating.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Chocolate Chip Cookie Dough Truffles, no-bake dessert, cookie dough truffles