Description
A refreshing coffee drink with chocolate flavor.
Ingredients
Scale
- 1 cup cold brew coffee
- 1/4 cup chocolate syrup
- 1/2 cup heavy cream
- 1 tablespoon vanilla extract
- Ice cubes
Instructions
- Mix cold brew coffee and chocolate syrup in a glass.
- In a bowl, whip heavy cream and vanilla extract until soft peaks form.
- Add ice cubes to the coffee mixture.
- Top with whipped cream.
- Drizzle extra chocolate syrup on top.
Notes
- Adjust sweetness by adding more or less chocolate syrup.
- Use dairy-free cream for a vegan option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg
Keywords: Chocolate Cream Cold Brew