Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chocolate Waffles

Chocolate Waffles: 7 Amazing Ways to Indulge Today


  • Author: Christina R. Jones
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delicious chocolate waffles perfect for breakfast or dessert.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your waffle maker.
  2. In a bowl, mix flour, cocoa powder, sugar, baking powder, and salt.
  3. In another bowl, whisk milk, oil, egg, and vanilla extract.
  4. Combine wet and dry ingredients. Stir until just mixed.
  5. Pour batter into the waffle maker. Close and cook until done.
  6. Serve with whipped cream or syrup.

Notes

  • Store leftovers in the fridge for up to 2 days.
  • Reheat in a toaster for crispness.
  • Add chocolate chips for extra sweetness.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Waffle maker
  • Cuisine: American

Nutrition

  • Serving Size: 1 waffle
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 30mg

Keywords: Chocolate Waffles