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Cinnamon Roll Cookie Bars

Cinnamon Roll Cookie Bars: 5 Reasons to Love This Delight


  • Author: Christina R. Jones
  • Total Time: 40 minutes
  • Yield: 16 bars 1x
  • Diet: Vegetarian

Description

Cinnamon Roll Cookie Bars are a delightful treat combining the flavors of cinnamon rolls and cookie bars into one easy-to-make dessert.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup icing sugar for drizzling

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar.
  3. Add the egg and vanilla extract, mixing until combined.
  4. In another bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Spread the dough evenly in a greased baking pan.
  7. Bake for 20-25 minutes or until golden brown.
  8. Let cool for a few minutes, then drizzle with icing sugar.

Notes

  • Store in an airtight container for up to a week.
  • Try adding nuts for extra crunch.
  • Serve warm for a gooey texture.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 200
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: Cinnamon Roll Cookie Bars, dessert, baking