Description
A simple and delicious recipe for strawberry cheesecake bars.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter.
- Press the mixture into the bottom of a greased 9×9 inch pan.
- In another bowl, beat cream cheese and sugar until smooth.
- Add eggs and vanilla, mixing until combined.
- Fold in chopped strawberries gently.
- Pour the cheesecake mixture over the crust.
- Bake for 30-35 minutes or until set.
- Let cool, then refrigerate for at least 2 hours before serving.
Notes
- Use fresh strawberries for the best flavor.
- Store leftovers in the refrigerator.
- You can substitute the strawberries with other fruits.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Easy Strawberry Cheesecake Bars