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Gingerbread Protein Shake

Gingerbread Protein Shake: 5 Reasons to Savor This Delight


  • Author: Christina R. Jones
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

A delicious and nutritious gingerbread protein shake perfect for a quick boost.


Ingredients

Scale
  • 1 cup unsweetened almond milk
  • 1 scoop vanilla protein powder
  • 1 tablespoon molasses
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 banana
  • 1 tablespoon chia seeds
  • Ice cubes

Instructions

  1. Add almond milk to a blender.
  2. Include protein powder, molasses, ginger, cinnamon, nutmeg, banana, and chia seeds.
  3. Add ice cubes to your desired thickness.
  4. Blend until smooth.
  5. Pour into a glass and enjoy.

Notes

  • Adjust spices according to your taste.
  • For a thicker shake, use less almond milk.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 shake
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 0mg

Keywords: Gingerbread Protein Shake, Healthy Shake, Protein Smoothie