Description
A warm and comforting drink combining espresso, steamed milk, and maple syrup.
Ingredients
Scale
- 1 shot of espresso
- 1 cup of steamed milk
- 2 tablespoons of maple syrup
- Whipped cream (optional)
Instructions
- Brew a shot of espresso.
- Steam the milk until hot and frothy.
- Add maple syrup to the espresso.
- Pour the steamed milk into the espresso mixture.
- Top with whipped cream if desired.
Notes
- Use real maple syrup for the best flavor.
- Adjust syrup amount to taste.
- Can be made with dairy or non-dairy milk.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Beverage preparation
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Hot Maple Latte