Description
A warm and comforting beverage perfect for fall.
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons pumpkin puree
- 2 tablespoons cocoa powder
- 1 tablespoon sugar
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon pumpkin spice
Instructions
- Brew your coffee.
- In a saucepan, combine milk, pumpkin puree, cocoa powder, sugar, vanilla extract, and pumpkin spice.
- Heat the mixture on medium until warm, stirring frequently.
- Pour the warm mixture into your brewed coffee.
- Stir well and serve hot.
Notes
- Adjust sweetness to taste.
- Use non-dairy milk for a vegan option.
- Add whipped cream for extra indulgence.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 12g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Hot Pumpkin Mocha, Pumpkin Spice, Coffee, Fall Beverage