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Iced Coffee with Nutella

Iced Coffee with Nutella: 10 Minutes to Pure Bliss


  • Author: Christina R. Jones
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A delicious iced coffee infused with Nutella for a rich flavor.


Ingredients

Scale
  • 1 cup brewed coffee
  • 2 tablespoons Nutella
  • 1 cup milk
  • Ice cubes
  • Whipped cream (optional)

Instructions

  1. Brew a cup of your favorite coffee.
  2. Add Nutella to the warm coffee and stir until dissolved.
  3. Let the coffee cool to room temperature.
  4. Fill a glass with ice cubes.
  5. Pour the cooled coffee over the ice.
  6. Add milk and stir well.
  7. Top with whipped cream if desired.

Notes

  • Use strong coffee for a better flavor.
  • Adjust the amount of Nutella to taste.
  • Try using almond or oat milk for a different twist.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Brewed
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 250
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 10mg

Keywords: Iced Coffee, Nutella, Coffee Beverage