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Iced Coffee with Vanilla Almond Creamer

Iced Coffee with Vanilla Almond Creamer: 10-Minute Magic


  • Author: Christina R. Jones
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing iced coffee drink made with vanilla almond creamer.


Ingredients

Scale
  • 2 cups brewed coffee, cooled
  • 1/2 cup vanilla almond creamer
  • 1 tablespoon sugar (optional)
  • Ice cubes

Instructions

  1. Brew your coffee and let it cool.
  2. Fill a glass with ice cubes.
  3. Pour the cooled coffee over the ice.
  4. Add the vanilla almond creamer.
  5. Add sugar if desired and stir well.

Notes

  • Adjust the amount of creamer to taste.
  • Use dairy-free options if needed.
  • Experiment with different flavors of almond creamer.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Cold Brew
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 100
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Iced Coffee, Vanilla Almond Creamer, Cold Brew Coffee