Description
A refreshing blend of iced matcha and coffee.
Ingredients
Scale
- 1 cup brewed coffee
- 1 teaspoon matcha powder
- 1 cup milk or milk alternative
- 1 tablespoon sweetener (honey or sugar)
- Ice cubes
Instructions
- Brew your favorite coffee and let it cool.
- In a separate bowl, whisk matcha powder with a small amount of hot water until smooth.
- Add sweetener to the matcha mixture and mix well.
- In a glass, combine the cooled coffee and matcha mixture.
- Add milk and stir to combine.
- Fill the glass with ice cubes and enjoy.
Notes
- You can adjust the sweetness to your taste.
- Try using almond milk for a nutty flavor.
- Experiment with different coffee strengths.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Iced Matcha Coffee Fusion