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Lavender Hot Chocolate

Lavender Hot Chocolate: 5 Magical Reasons to Sip Bliss


  • Author: Christina R. Jones
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A warm and comforting drink with a floral twist.


Ingredients

Scale
  • 2 cups milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 1 teaspoon dried lavender buds
  • 1/4 teaspoon vanilla extract
  • Whipped cream (optional)

Instructions

  1. Heat the milk in a saucepan over medium heat.
  2. Add cocoa powder, sugar, and lavender buds.
  3. Whisk until fully combined and heated through.
  4. Remove from heat and stir in vanilla extract.
  5. Strain to remove lavender buds if desired.
  6. Serve with whipped cream on top, if using.

Notes

  • Use culinary lavender for best flavor.
  • Adjust sweetness to your taste.
  • This drink can be made dairy-free with plant-based milk.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 18g
  • Sodium: 100mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 20mg

Keywords: Lavender Hot Chocolate, Floral Drink, Comfort Beverage