Lychee Iced Green Tea: 7 Steps to Tropical Refreshment

Name: Lychee Iced Green Tea: 7 Steps to Tropical Refreshment
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian
Ingredients: 2 cups water; 2 green tea bags; 1 cup lychee juice; Ice cubes; Fresh lychee for garnish

By:

Christina R. Jones

June 22, 2025

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When the sun blazes down and the heat seems relentless, there’s nothing quite like a tall glass of Lychee Iced Green Tea to cool you off. This drink is a magical blend of refreshing green tea and the sweet, floral notes of lychee that instantly transport you to a tropical paradise. I still remember the first time I made it on a sweltering summer afternoon. I had just returned from a long day outside, feeling hot and sticky. I reached for my trusty green tea bags and a bottle of lychee juice, and within minutes, I had this vibrant, thirst-quenching beverage in hand.

Lychee Iced Green Tea - detail 1

As I took my first sip, the coolness washed over me, and the sweet lychee danced on my palate, perfectly complementing the subtle bitterness of the green tea. It was like a mini-vacation in a glass! Not only is this drink a delightful way to hydrate, but it also feels like a little luxury, making everyday moments feel special. Whether you’re lounging by the pool or entertaining friends at a summer BBQ, Lychee Iced Green Tea is always a hit, and believe me, it’s super simple to make!

Ingredients List

To make your refreshing Lychee Iced Green Tea, you’ll need just a few simple ingredients that pack a flavorful punch. Here’s what you’ll need:

2 cups water: Start with fresh, filtered water for the best taste. Boiling it is essential to extract the flavors from the tea.
2 green tea bags: Use your favorite brand of green tea. I love using jasmine green tea for a floral hint, but any good quality green tea will work.
1 cup lychee juice: Look for 100% pure lychee juice for the most authentic flavor. If you can find fresh lychee, you can puree it yourself for an even fresher taste!
Ice cubes: Get ready to chill! Make sure to have plenty of ice on hand to keep your drink nice and cold.
Fresh lychee for garnish: If you want to take your drink to the next level, garnish with fresh lychee. It adds a lovely touch and a pop of color!

How to Prepare Lychee Iced Green Tea

Making Lychee Iced Green Tea is a breeze, and it only takes about 10 minutes from start to finish! Follow these simple steps to create your refreshing drink, and trust me, you’ll be sipping your way to paradise in no time.

First, bring 2 cups of water to a rolling boil in a saucepan. This is where the magic begins! Once the water is boiling, drop in your 2 green tea bags and let them steep for about 3-5 minutes. Keep an eye on the clock—steeping too long can make the tea bitter. When the time’s up, gently remove the tea bags and let the tea cool. This can take about 5-10 minutes, so don’t rush it; you want your tea to be perfectly refreshing.

Next, once the tea has cooled down, mix in 1 cup of lychee juice. This is where that sweet, floral flavor comes in, and it truly elevates the green tea. Afterward, make sure you have plenty of ice cubes ready! Fill your glasses with ice until they’re brimming. Finally, pour your cooled tea mixture over the ice, and for a lovely finishing touch, garnish with fresh lychee. And voilà! Your Lychee Iced Green Tea is ready to enjoy!

Step-by-Step Instructions

Boil the water: In a saucepan, bring 2 cups of fresh, filtered water to a boil.
Steep the tea: Add the 2 green tea bags and steep for 3-5 minutes. Remember, don’t oversteep or it might get bitter!
Cool the tea: Remove the tea bags and let the tea cool for about 5-10 minutes.
Add lychee juice: Once the tea is cool, mix in 1 cup of lychee juice for that sweet, tropical flavor.
Prepare the glasses: Fill your glasses with ice cubes—don’t be shy! The more, the merrier!
Pour the tea: Carefully pour the tea mixture over the ice in each glass.
Garnish: Finish with fresh lychee on top for a beautiful presentation.

And there you have it! Enjoy your homemade Lychee Iced Green Tea, perfect for any occasion or just to treat yourself!

Nutritional Information

When you sip on this delightful Lychee Iced Green Tea, you’re not just treating yourself to a refreshing drink, but you’re also enjoying a beverage that’s relatively light on the calories! Each serving, which is about one cup, contains approximately 60 calories. The drink is also low in fat, with 0 grams, and contains no cholesterol. You’ll find around 12 grams of sugar, mainly from the lychee juice, giving it that sweet, tropical flavor.

In terms of carbohydrates, there are about 15 grams per serving, with no fiber or protein to speak of. It’s an excellent choice for a vegan diet, as well! Just keep in mind that these nutritional values are estimates and can vary based on the specific ingredients you use, especially if you decide to add sugar or other sweeteners. So, enjoy your drink guilt-free, knowing it’s a tasty and refreshing option!

Why You’ll Love This Recipe

Quick and Easy: You can whip up this refreshing Lychee Iced Green Tea in just 10 minutes, making it perfect for those hot days when you need instant relief!
Deliciously Refreshing: The combination of crisp green tea and sweet lychee creates a drink that’s both hydrating and satisfying. Trust me, it’s like a tropical getaway in every sip!
Healthy Choice: With only 60 calories per serving and no fat or cholesterol, this iced tea is a guilt-free indulgence that fits perfectly into a vegan lifestyle.
Customizable: Adjust the sweetness to your preference or experiment with different fruit juices to create your own unique twist!

Tips for Success

To ensure your Lychee Iced Green Tea turns out perfectly every time, here are some pro tips that I’ve gathered along the way!

First, always use high-quality green tea bags. The flavor can make or break your drink, so pick a brand you love. If you’re feeling adventurous, try loose leaf tea for an even richer taste!

Next, remember that steeping time is crucial. Stick to that 3-5 minute window! If you steep too long, your tea might become bitter, and nobody wants that.

For the lychee juice, opt for 100% pure juice for the best flavor. If you can find fresh lychee, don’t hesitate to use it—just puree the flesh for an incredible taste upgrade!

Lastly, serve your Lychee Iced Green Tea immediately for maximum refreshment. If you make it ahead of time, store the tea and lychee juice separately to keep everything nice and chilled without diluting the flavor. Cheers to your perfect brew!

Variations

One of the best parts about making Lychee Iced Green Tea is how versatile it is! You can easily switch things up to match your mood or what you have on hand. For a tropical twist, try adding a splash of coconut water or even some fresh mango puree to the lychee juice. The sweetness will blend beautifully with the green tea!

If you’re a fan of herbs, a few fresh mint leaves muddled in the glass before pouring in the tea can add a refreshing minty kick. You could also experiment with lemongrass for a zesty flavor that pairs wonderfully with the lychee. Just remember, the key is to maintain that delightful balance of sweet and refreshing. So don’t be afraid to get creative—your perfect Lychee Iced Green Tea is just a twist away!

Serving Suggestions

When it comes to enjoying your Lychee Iced Green Tea, pairing it with the right snacks can elevate your experience to a whole new level! I love serving it alongside fresh summer rolls filled with shrimp, mint, and vermicelli. The lightness of the rolls complements the drink perfectly. You could also enjoy it with a platter of tropical fruit, like pineapple, mango, and dragon fruit, to enhance those refreshing flavors.

If you’re in the mood for something savory, a light Asian-inspired salad with sesame dressing is an excellent match. The crisp greens and nutty flavors balance beautifully with the sweet notes of your iced tea. Trust me, these pairings will make your sipping experience even more delightful!

Storage & Reheating Instructions

If you’ve got any leftover Lychee Iced Green Tea (which is rare, but it happens!), storing it properly is key to keeping that refreshing flavor intact. First, make sure to transfer the tea into an airtight container and store it in the fridge. It should stay fresh for up to 3 days, but trust me, it’s best enjoyed within the first day or two.

When you’re ready to enjoy it again, simply pour the tea over fresh ice for a revitalizing treat. If it’s lost some of its sparkle, add a splash of cold water or more lychee juice to refresh it. Enjoy every sip!