Description
Refreshing iced coffee with a hint of maple.
Ingredients
Scale
- 1 cup brewed coffee, cooled
- 2 tablespoons maple syrup
- 1/2 cup milk or milk alternative
- Ice cubes
Instructions
- Brew coffee and let it cool.
- In a glass, combine coffee and maple syrup.
- Add milk and stir well.
- Fill the glass with ice cubes.
- Serve immediately.
Notes
- Adjust sweetness to your taste.
- Use flavored coffee for extra depth.
- Try with different milk alternatives.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Cold Brew
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Maple Iced Coffee, Iced Coffee, Cold Brew Coffee