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Nutella Hot Chocolate

Nutella Hot Chocolate: 5 Ways to Savor Coziness Today


  • Author: Christina R. Jones
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Rich and creamy Nutella Hot Chocolate perfect for cold days.


Ingredients

Scale
  • 2 cups milk
  • 1/4 cup Nutella
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 1/2 teaspoon vanilla extract
  • Whipped cream for topping

Instructions

  1. Heat the milk in a saucepan over medium heat.
  2. Whisk in Nutella, cocoa powder, and sugar until fully combined.
  3. Stir in vanilla extract.
  4. Remove from heat and pour into mugs.
  5. Top with whipped cream.

Notes

  • Adjust sweetness according to taste.
  • Use dairy-free milk for a vegan option.
  • Garnish with chocolate shavings for extra flavor.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup
  • Calories: 300
  • Sugar: 28g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: Nutella Hot Chocolate, hot chocolate, winter drink, chocolate beverage