Description
A refreshing drink perfect for hot days.
Ingredients
Scale
- 4 cups water
- 4 black tea bags
- 2 ripe peaches, sliced
- 1/4 cup sugar
- Ice cubes
Instructions
- Boil water in a pot.
- Add tea bags and steep for 5 minutes.
- Remove tea bags and stir in sugar until dissolved.
- Add sliced peaches and let it cool.
- Strain the mixture into a pitcher.
- Serve over ice.
Notes
- Use fresh peaches for the best flavor.
- Adjust sweetness to your taste.
- Can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Peach Iced Tea, Iced Tea, Refreshing Drink