Description
A delicious treat combining the classic flavors of s’mores in cookie bar form.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup mini marshmallows
- 1 cup graham cracker crumbs
Instructions
- Preheat the oven to 350°F (175°C).
- Grease a 9×13 inch baking pan.
- In a large bowl, cream together the butter, brown sugar, and granulated sugar.
- Add eggs and vanilla, mix until combined.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually combine dry ingredients with wet ingredients.
- Fold in chocolate chips, mini marshmallows, and graham cracker crumbs.
- Spread the dough evenly in the prepared pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into bars.
Notes
- Store bars in an airtight container.
- For extra gooeyness, add more marshmallows on top before baking.
- Can be served warm or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: S’mores Cookie Bars, dessert, cookies