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S’mores Cookie Bars

S’mores Cookie Bars: 7 Warm Delights You’ll Adore


  • Author: Christina R. Jones
  • Total Time: 45 minutes
  • Yield: 24 bars 1x
  • Diet: Vegetarian

Description

A delicious treat combining the classic flavors of s’mores in cookie bar form.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 cup graham cracker crumbs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Grease a 9×13 inch baking pan.
  3. In a large bowl, cream together the butter, brown sugar, and granulated sugar.
  4. Add eggs and vanilla, mix until combined.
  5. In another bowl, whisk together flour, baking soda, and salt.
  6. Gradually combine dry ingredients with wet ingredients.
  7. Fold in chocolate chips, mini marshmallows, and graham cracker crumbs.
  8. Spread the dough evenly in the prepared pan.
  9. Bake for 25-30 minutes or until golden brown.
  10. Let cool before cutting into bars.

Notes

  • Store bars in an airtight container.
  • For extra gooeyness, add more marshmallows on top before baking.
  • Can be served warm or at room temperature.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 200
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: S’mores Cookie Bars, dessert, cookies