Description
Delicious sugar-free chocolate truffles for a guilt-free treat.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1/2 cup coconut oil
- 1/4 cup sugar-free sweetener
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a bowl, melt coconut oil.
- Add cocoa powder, sweetener, vanilla extract, and salt.
- Mix until smooth.
- Chill the mixture for 30 minutes.
- Form small balls with your hands.
- Roll truffles in cocoa powder.
- Refrigerate for 1 hour before serving.
Notes
- Store in an airtight container.
- Use any sugar-free sweetener of your choice.
- Add nuts or coconut for variation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 70
- Sugar: 0g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Sugar-Free Chocolate Truffles