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Vegan Matcha Smoothie

Vegan Matcha Smoothie: 5 Steps to Pure Refreshing Bliss


  • Author: Christina R. Jones
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

A refreshing vegan smoothie packed with matcha and nutrients.


Ingredients

Scale
  • 1 banana, frozen
  • 1 cup spinach
  • 1 cup almond milk
  • 1 teaspoon matcha powder
  • 1 tablespoon maple syrup
  • 1/2 cup ice

Instructions

  1. Add all ingredients to a blender.
  2. Blend until smooth.
  3. Pour into a glass.
  4. Serve immediately.

Notes

  • Adjust sweetness by adding more or less maple syrup.
  • Use fresh spinach if you prefer.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Japanese

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 210
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4.5g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Vegan Matcha Smoothie, Healthy Smoothie, Vegan Beverage