Description
A creamy and sweet beverage made with white chocolate and milk.
Ingredients
Scale
- 2 cups milk
- 1/2 cup white chocolate chips
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- Whipped cream for topping
- Cinnamon for sprinkling
Instructions
- In a saucepan, heat the milk over medium heat.
- Add white chocolate chips and stir until melted.
- Stir in heavy cream and vanilla extract.
- Remove from heat and pour into mugs.
- Top with whipped cream and a sprinkle of cinnamon.
Notes
- Adjust sweetness by adding more or less white chocolate.
- Use milk alternatives for a dairy-free version.
- Serve warm for the best experience.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 35g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 60mg
Keywords: White Hot Chocolate, Hot Beverage, Winter Drink